Duck Rillette 170g (Serves 2)
Some of the best duck rillettes (100% duck) we have tried prepared by Edouard Artzner in Strasbourg, where they know a thing or two about ducks, their livers and all the other bits too.
Make a tasty and easy to prepare starter for two served on some lightly toasted bread.
Also work well in sandwiches and Summer picnics.
Duck meat (54%), duck fat, salt, spices, preserving agent (sodium nitrite).
Rillettes are best simply enjoyed on warm and lightly toasted bread.
Nutritional Information per 100g
Energy 1633 KJ /395 Kcal, Fat 37g of which saturates 12g, Carbohydrate <0.5g of which sugars <0.5g, Protein 15g, Salt 0.87g
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