We have been longing to sell some sturgeon meat for ages, but just could not find any that we liked, until we found some from Italy that we can no longer get. Now we have sourced some really good tinned sturgeon fillets preserved in olive oil, which is produced in France.
It can be used in a similar way to Spanish tuna, say in an Ensalada Mixta. If blended with cream, it becomes a lovely topping for canapes, or can be used with pasta or rice dishes.
Net Weight: 120g Drained Weight: 80g
INGREDIENTS:
Sturgeon Fillet, Olive Oil, Smoke Flavouring, Lemon, Salt
ALLERGENS:
Fish and Fish Products
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