ROYAL BELUGA 30g This Beluga Caviar is one of the best we have tasted, and many of our regular customers agree. We introduced it to our range in 2013 and it quickly became a customer favourite. It is one of our best selling caviars. Beluga Caviar has the largest egg and is the most expensive of all the usual sturgeon caviars. This Beluga caviar is from Huso Huso/Baerii (Beluga/Siberian) hybrid stock, which reaches maturity some 10 years quicker than a pure Beluga sturgeon. The eggs are dark grey in colour, c3mm in diameter and have a fine creamy taste but with a more robust flavour than the pure Huso Huso due to the influence of the Baerii. It comes from a spring fed, out door farm in northern Italy where the attention to detail is phenomenal. The water quality, temperature, food and processing is all rigorously monitored, and the results are plain to taste. . Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Why have a mere caviar substitute when you can have a gourmet alternative, with sustainable commitment? With a bright black colour and subtle smoky flavour, Arënkha MSC is the perfect ingredient for any kind of recipe. It has many other uses than just a canapé and can be used in hot and cold dishes, without losing the colour or the shape, giving a touch of originality to all your salads, starters, pasta or fish dishes. Formerly known as Avruga, this is created from smoked herring by some very clever people in Spain. It has sustainable credentials as it has gained certification with the Marine Stewardship Council. A delicious, and affordable, alternative to caviar which really looks the part.
Beluga Twin Taster Set Our Oscietra Twin Taster Set has gone down rather well, so it seemed a good idea to offer the same opportunity with our two Belugas. From customer feed back, we know that some like the larger egg and traditional creamy taste of the Huso Huso, while others prefer the punchier taste of the Huso/Bae hybrid. Which will you prefer? Royal Beluga This Beluga caviar is from Huso Huso/Baerii (Beluga/Siberian) hybrid stock, which reaches maturity some 10 years quicker than a pure Beluga sturgeon. The eggs are dark grey in colour, c3mm in diameter and have a fine creamy taste but with a more robust flavour than the pure Huso Huso due to the influence of the Baerii. Special Reserve Beluga This caviar is derived from pure Huso Huso sturgeon. The eggs are larger and tend to be lighter grey than the Royal. The taste is classic Beluga - subtle creamy with hints of walnut. The Taster Set is offered at a 10% discount to the individual prices. Available in 4 sizes: 2 x 30g, 2 x 50g, 2 x 125g and 2 x 250g. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Caspian Caviar Best Sellers Set These are the three of our caviars that our customers keep on coming back for, time after time. We have sold the Oscietra for over 10 years and we never get bored of it! It comes from a lovely outdoor farm in northern Italy and continues to woo customers, old and new. This Beluga Caviar is one of the best we have tasted, and many of our regular customers agree. We introduced it to our range in 2013 and it quickly became a customer favourite. It is one of our best selling caviars. Beluga Caviar has the largest egg and is the most expensive of all the usual sturgeon caviars. This Beluga caviar is from Huso Huso/Baerii (Beluga/Siberian) hybrid stock. The caviar has the egg size and creamy taste expected of pure Beluga, but not the price. In addition, it has additional flavour from the Baerii. It comes from a spring fed, out door farm in northern Italy where the attention to detail is phenomenal. The water quality, temperature, food and processing is all rigorously monitored, and the results are plain to taste. We introduced the House Selection concept at about the same time. It allows us to select great caviars, based on taste and value, without chopping and changing labels. We have upgraded our House Selection several times over the years and now offer a superb pure Siberian (Baerii) from the oldest flow-through farm in Italy. It is our best seller. For more information on the individual caviars, please check their individual listings. Available in 4 sizes: 3 x 30g, 3 x 50g, 3 x 125g and 3 x 250g.
Best Sellers Trilogy 125g (Boxed)
A special selection of three of our best caviars, as selected by our customers, beautifully presented in a stylish gift box with our bespoke caviar bag. This is the perfect gift for any connoisseur who enjoys the good things in life. Tackling a range of caviars is my favourite way of eating caviar. You can really identify the differences, have a debate, find your favourite and generally have fun. We have added a caviar bowl, a horn spoon and our wonderful cocktail blinis, so you need little else. Do note that the very smart black gift box has a magnetic seal. This means that it can be accessed, items refrigerated and then the gift can be re-assembled at a later date if need be. Also note that the Blinis have a shortish shelf life, so dont leave the gifting too long! Royal Beluga 125g Oscietra 125g House Selection 125g Large Caviar Bowl Horn Caviar Spoon x 2 Cocktail Blinis x 2 pack Caspian Caviar Cool Bag The price represents a 12.5% discount on the normal price, plus a free cool bag! Please note that all caviar products should be refrigerated upon receipt.
Best Sellers Vodka Trilogy 125g (Boxed)
A special selection of three of our best caviars, as selected by our customers, beautifully presented in a stylish gift box with our bespoke caviar bag. This is the perfect gift for any connoisseur who enjoys the good things in life. Tackling a range of caviars is my favourite way of eating caviar. You can really identify the differences, have a debate, find your favourite and generally have fun. We have added a 70cl bottle of Sapling Vodka, 2 horn spoons and our wonderful cocktail blinis, so you need little else. Do note that the very smart black gift box has a magnetic seal. This means that it can be accessed, items refrigerated and then the gift can be re-assembled at a later date if need be.Also note that the Blinis have a shortish shelf life, so dont leave the gifting too long! Royal Beluga 125g Oscietra 125g House Selection 125g Sapling Vodka 70clHorn Caviar Spoon x 2 Cocktail Blinis x 2 pack Caspian Caviar Cool Bag The price represents a 15% discount on the normal price. Please note that all caviar products should be refrigerated upon receipt.
Black River Imperial Oscietra 125g
BLACK RIVER IMPERIAL OSCIETRA Just occasionally, we come across a caviar that we simply have to offer. The Black River Farm is world renown and is deemed to be very much the No1 farm in the Americas. When we tasted the caviars, we simply had to stock so we now have an exclusive import deal with Black River and now offer its Imperial Oscietra - top of the range. The Black River farm was founded in the early 1990s and was the first sturgeon farm in the southern hemisphere. Using brood stock originally sourced from the Caspian Sea, the farm only produes Oscietra. It is located in a remote, pristine , environment where it "wild farms" the sturgeon. For the first four years of their lives, the young sturgeon swim freely in netted enclusers in Lake Baygorria, a dammed section of the Rio Negro. Therafter, they are introduced to "raceway basins" where they live as if in a natural river. 50 million gallons of water flow through the basins daily. The farm only produces c4 tonnes of caviar annually and is happy to focus on quality rather than quantity. It produces three grades of Oscietra. We are currently only importing the top grade: Imperial. The eggs are large (3-3.2mm) and exceptionally well defined. The colour varies from brown through to almost light grey. The eggs are firm with a rich, buttery flavour. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Black River Imperial Oscietra 250g
BLACK RIVER IMPERIAL OSCIETRA Just occasionally, we come across a caviar that we simply have to offer. The Black River Farm is world renown and is deemed to be very much the No1 farm in the Americas. When we tasted the caviars, we simply had to stock so we now have an exclusive import deal with Black River and now offer its Imperial Oscietra - top of the range. The Black River farm was founded in the early 1990s and was the first sturgeon farm in the southern hemisphere. Using brood stock originally sourced from the Caspian Sea, the farm only produes Oscietra. It is located in a remote, pristine , environment where it "wild farms" the sturgeon. For the first four years of their lives, the young sturgeon swim freely in netted enclusers in Lake Baygorria, a dammed section of the Rio Negro. Therafter, they are introduced to "raceway basins" where they live as if in a natural river. 50 million gallons of water flow through the basins daily. The farm only produces c4 tonnes of caviar annually and is happy to focus on quality rather than quantity. It produces three grades of Oscietra. We are currently only importing the top grade: Imperial. The eggs are large (3-3.2mm) and exceptionally well defined. The colour varies from brown through to almost light grey. The eggs are firm with a rich, buttery flavour. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Black River Imperial Oscietra 30g
BLACK RIVER IMPERIAL OSCIETRA Just occasionally, we come across a caviar that we simply have to offer. The Black River Farm is world renown and is deemed to be very much the No1 farm in the Americas. When we tasted the caviars, we simply had to stock so we now have an exclusive import deal with Black River and now offer its Imperial Oscietra - top of the range. The Black River farm was founded in the early 1990s and was the first sturgeon farm in the southern hemisphere. Using brood stock originally sourced from the Caspian Sea, the farm only produes Oscietra. It is located in a remote, pristine , environment where it "wild farms" the sturgeon. For the first four years of their lives, the young sturgeon swim freely in netted enclusers in Lake Baygorria, a dammed section of the Rio Negro. Therafter, they are introduced to "raceway basins" where they live as if in a natural river. 50 million gallons of water flow through the basins daily. The farm only produces c4 tonnes of caviar annually and is happy to focus on quality rather than quantity. It produces three grades of Oscietra. We are currently only importing the top grade: Imperial. The eggs are large (3-3.2mm) and exceptionally well defined. The colour varies from brown through to almost light grey. The eggs are firm with a rich, buttery flavour. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Black River Imperial Oscietra 50g
BLACK RIVER IMPERIAL OSCIETRA Just occasionally, we come across a caviar that we simply have to offer. The Black River Farm is world renown and is deemed to be very much the No1 farm in the Americas. When we tasted the caviars, we simply had to stock so we now have an exclusive import deal with Black River and now offer its Imperial Oscietra - top of the range. The Black River farm was founded in the early 1990s and was the first sturgeon farm in the southern hemisphere. Using brood stock originally sourced from the Caspian Sea, the farm only produes Oscietra. It is located in a remote, pristine , environment where it "wild farms" the sturgeon. For the first four years of their lives, the young sturgeon swim freely in netted enclusers in Lake Baygorria, a dammed section of the Rio Negro. Therafter, they are introduced to "raceway basins" where they live as if in a natural river. 50 million gallons of water flow through the basins daily. The farm only produces c4 tonnes of caviar annually and is happy to focus on quality rather than quantity. It produces three grades of Oscietra. We are currently only importing the top grade: Imperial. The eggs are large (3-3.2mm) and exceptionally well defined. The colour varies from brown through to almost light grey. The eggs are firm with a rich, buttery flavour. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
BLINIS Blinis are the classic accompaniment to caviar, and these blinis are just perfect for caviar tasting and also for serving fine smoked fish and other canapes. 16 cocktail blinis per pack. 135g Refrigerate upon arrival.
HOUSE SELECTION 125g We introduced the House Selection label over 10 years ago. The idea being that we seek out caviar of exceptional price/quality whatever it may be. If we find one better than what we have, we upgrade, which we have done several times now. We are very fortunate to be able to source our current House selection from the oldest outdoor farm in Italy, which had its first production in 1997. The flow-through farm is in northern Italy but it is not the same farm that produces our Oscietra and Royal Beluga. The caviar is from pure Siberian (Baerii) sturgeon and it is really very good indeed. Plenty of people agree with me and it is now our best seller. The eggs are similar in size to Oscietra, but are rather darker in colour, some verging towards black. This caviar has very good egg definition and a tremendous front-of-mouth flavour so is ideally suited to canapes but is also well suited to being enjoyed at leisure. Best of all, at this price, you can have lots of it! It may be tempting to lament the decline of wild caviar, but instead lets celebrate the rise of sturgeon farming and the improvement in skills and farming techniques. Without such an improvement, it simply would not be possible to offer you caviar of this quality at such a remarkable price. Since we introduced this concept, it is clear that the general quality of farmed caviar has improved and we have now made several upgrades to our House Selection. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
HOUSE SELECTION 250g We introduced the House Selection label over 10 years ago. The idea being that we seek out caviar of exceptional price/quality whatever it may be. If we find one better than what we have, we upgrade, which we have done several times now. We are very fortunate to be able to source our current House selection from the oldest outdoor farm in Italy, which had its first production in 1997. The flow-through farm is in northern Italy but it is not the same farm that produces our Oscietra and Royal Beluga. The caviar is from pure Siberian (Baerii) sturgeon and it is really very good indeed. Plenty of people agree with me and it is now our best seller. The eggs are similar in size to Oscietra, but are rather darker in colour, some verging towards black. This caviar has very good egg definition and a tremendous front-of-mouth flavour so is ideally suited to canapes but is also well suited to being enjoyed at leisure. Best of all, at this price, you can have lots of it! It may be tempting to lament the decline of wild caviar, but instead lets celebrate the rise of sturgeon farming and the improvement in skills and farming techniques. Without such an improvement, it simply would not be possible to offer you caviar of this quality at such a remarkable price. Since we introduced this concept, it is clear that the general quality of farmed caviar has improved and we have now made several upgrades to our House Selection. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
HOUSE SELECTION 500g We introduced the House Selection label over 10 years ago. The idea being that we seek out caviar of exceptional price/quality whatever it may be. If we find one better than what we have, we upgrade, which we have done several times now. We are very fortunate to be able to source our current House selection from the oldest outdoor farm in Italy, which had its first production in 1997. The flow-through farm is in northern Italy but it is not the same farm that produces our Oscietra and Royal Beluga. The caviar is from pure Siberian (Baerii) sturgeon and it is really very good indeed. Plenty of people agree with me and it is now our best seller. The eggs are similar in size to Oscietra, but are rather darker in colour, some verging towards black. This caviar has very good egg definition and a tremendous front-of-mouth flavour so is ideally suited to canapes but is also well suited to being enjoyed at leisure. Best of all, at this price, you can have lots of it! It may be tempting to lament the decline of wild caviar, but instead lets celebrate the rise of sturgeon farming and the improvement in skills and farming techniques. Without such an improvement, it simply would not be possible to offer you caviar of this quality at such a remarkable price. Since we introduced this concept, it is clear that the general quality of farmed caviar has improved and we have now made several upgrades to our House Selection. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
HOUSE SELECTION 50g We introduced the House Selection label over 10 years ago. The idea being that we seek out caviar of exceptional price/quality whatever it may be. If we find one better than what we have, we upgrade, which we have done several times now. We are very fortunate to be able to source our current House selection from the oldest outdoor farm in Italy, which had its first production in 1997. The flow-through farm is in northern Italy but it is not the same farm that produces our Oscietra and Royal Beluga. The caviar is from pure Siberian (Baerii) sturgeon and it is really very good indeed. Plenty of people agree with me and it is now our best seller. The eggs are similar in size to Oscietra, but are rather darker in colour, some verging towards black. This caviar has very good egg definition and a tremendous front-of-mouth flavour so is ideally suited to canapes but is also well suited to being enjoyed at leisure. Best of all, at this price, you can have lots of it! It may be tempting to lament the decline of wild caviar, but instead lets celebrate the rise of sturgeon farming and the improvement in skills and farming techniques. Without such an improvement, it simply would not be possible to offer you caviar of this quality at such a remarkable price. Since we introduced this concept, it is clear that the general quality of farmed caviar has improved and we have now made several upgrades to our House Selection. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
This premium lumpfish is a good addition to a canapé range - providing additional colour variation, a tighter texture and a contrasting taste. Ideal for serving with sour cream, cream cheese or other dairy products. Try it on blinis or on French toast.
OSCIETRA 125g This exceptional Oscietra is a very firm favourite for many of our customers, and regularly stuns caviar connoisseurs who try it for the first time. We have carried out extensive tastings and are convinced that there is not a better Oscietra on the market, and certainly not at this price. Well, perhaps one - our Royal Oscietra Caviar, which is the cream of this crop. We introduced this caviar to our range in 2013 after it became an immediate hit with our tasting team. It quickly became our best selling caviar and still is. Our Oscietra is sourced from a cold water, out door farm in northern Italy. The large egg size and colour make it very impressive to the eye. The firm eggs are about 2.8mm diameter with a colour varying from a rich golden brown to dark tobacco brown. This Oscietra has a mellow nutty flavour, that lingers long on the palate and longer in the mind, just as a really good caviar should. You can wake up in the middle of the night dreaming about this Oscietra! Oscietra Caviar is one of the famous Caspian caviars and comes from the Oscietra (aka Russian) Sturgeon, which has the Latin name of Gueldenstaedtii. It is farmed in various European countries as well as else where in the world. However, it is amazing how the flavours vary from country to country and farm to farm, although it is the same type of sturgeon. -Size average: 20 kg. / 2.0 m-Life expectancy: 50-80 years-Maturity: 10 – 12 years-Caviar per fish: 4 – 7 kg. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
OSCIETRA 250g This exceptional Oscietra is a very firm favourite for many of our customers, and regularly stuns caviar connoisseurs who try it for the first time. We have carried out extensive tastings and are convinced that there is not a better Oscietra on the market, and certainly not at this price. Well, perhaps one - our Royal Oscietra Caviar, which is the cream of this crop. We introduced this caviar to our range in 2013 after it became an immediate hit with our tasting team. It quickly became our best selling caviar and still is. Our Oscietra is sourced from a cold water, out door farm in northern Italy. The large egg size and colour make it very impressive to the eye. The firm eggs are about 2.8mm diameter with a colour varying from a rich golden brown to dark tobacco brown. This Oscietra has a mellow nutty flavour, that lingers long on the palate and longer in the mind, just as a really good caviar should. You can wake up in the middle of the night dreaming about this Oscietra! Oscietra Caviar is one of the famous Caspian caviars and comes from the Oscietra (aka Russian) Sturgeon, which has the Latin name of Gueldenstaedtii. It is farmed in various European countries as well as else where in the world. However, it is amazing how the flavours vary from country to country and farm to farm, although it is the same type of sturgeon. -Size average: 20 kg. / 2.0 m-Life expectancy: 50-80 years-Maturity: 10 – 12 years-Caviar per fish: 4 – 7 kg. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
OSCIETRA 30g This exceptional Oscietra is a very firm favourite for many of our customers, and regularly stuns caviar connoisseurs who try it for the first time. We have carried out extensive tastings and are convinced that there is not a better Oscietra on the market, and certainly not at this price. Well, perhaps one - our Royal Oscietra Caviar, which is the cream of this crop. We introduced this caviar to our range in 2013 after it became an immediate hit with our tasting team. It quickly became our best selling caviar and still is. Our Oscietra is sourced from a cold water, out door farm in northern Italy. The large egg size and colour make it very impressive to the eye. The firm eggs are about 2.8mm diameter with a colour varying from a rich golden brown to dark tobacco brown. This Oscietra has a mellow nutty flavour, that lingers long on the palate and longer in the mind, just as a really good caviar should. You can wake up in the middle of the night dreaming about this Oscietra! Oscietra Caviar is one of the famous Caspian caviars and comes from the Oscietra (aka Russian) Sturgeon, which has the Latin name of Gueldenstaedtii. It is farmed in various European countries as well as else where in the world. However, it is amazing how the flavours vary from country to country and farm to farm, although it is the same type of sturgeon. -Size average: 20 kg. / 2.0 m-Life expectancy: 50-80 years-Maturity: 10 – 12 years-Caviar per fish: 4 – 7 kg. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
OSCIETRA 500g This exceptional Oscietra is a very firm favourite for many of our customers, and regularly stuns caviar connoisseurs who try it for the first time. We have carried out extensive tastings and are convinced that there is not a better Oscietra on the market, and certainly not at this price. Well, perhaps one - our Royal Oscietra Caviar, which is the cream of this crop. We introduced this caviar to our range in 2013 after it became an immediate hit with our tasting team. It quickly became our best selling caviar and still is. Our Oscietra is sourced from a cold water, out door farm in northern Italy. The large egg size and colour make it very impressive to the eye. The firm eggs are about 2.8mm diameter with a colour varying from a rich golden brown to dark tobacco brown. This Oscietra has a mellow nutty flavour, that lingers long on the palate and longer in the mind, just as a really good caviar should. You can wake up in the middle of the night dreaming about this Oscietra! Oscietra Caviar is one of the famous Caspian caviars and comes from the Oscietra (aka Russian) Sturgeon, which has the Latin name of Gueldenstaedtii. It is farmed in various European countries as well as else where in the world. However, it is amazing how the flavours vary from country to country and farm to farm, although it is the same type of sturgeon. -Size average: 20 kg. / 2.0 m-Life expectancy: 50-80 years-Maturity: 10 – 12 years-Caviar per fish: 4 – 7 kg. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
OSCIETRA 50g This exceptional Oscietra is a very firm favourite for many of our customers, and regularly stuns caviar connoisseurs who try it for the first time. We have carried out extensive tastings and are convinced that there is not a better Oscietra on the market, and certainly not at this price. Well, perhaps one - our Royal Oscietra Caviar, which is the cream of this crop. We introduced this caviar to our range in 2013 after it became an immediate hit with our tasting team. It quickly became our best selling caviar and still is. Our Oscietra is sourced from a cold water, out door farm in northern Italy. The large egg size and colour make it very impressive to the eye. The firm eggs are about 2.8mm diameter with a colour varying from a rich golden brown to dark tobacco brown. This Oscietra has a mellow nutty flavour, that lingers long on the palate and longer in the mind, just as a really good caviar should. You can wake up in the middle of the night dreaming about this Oscietra! Oscietra Caviar is one of the famous Caspian caviars and comes from the Oscietra (aka Russian) Sturgeon, which has the Latin name of Gueldenstaedtii. It is farmed in various European countries as well as else where in the world. However, it is amazing how the flavours vary from country to country and farm to farm, although it is the same type of sturgeon. -Size average: 20 kg. / 2.0 m-Life expectancy: 50-80 years-Maturity: 10 – 12 years-Caviar per fish: 4 – 7 kg. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
ROYAL BELUGA 125g This Beluga Caviar is one of the best we have tasted, and many of our regular customers agree. We introduced it to our range in 2013 and it quickly became a customer favourite. It is one of our best selling caviars. Beluga Caviar has the largest egg and is the most expensive of all the usual sturgeon caviars. This Beluga caviar is from Huso Huso/Baerii (Beluga/Siberian) hybrid stock, which reaches maturity some 10 years quicker than a pure Beluga sturgeon. The eggs are dark grey in colour, c3mm in diameter and have a fine creamy taste but with a more robust flavour than the pure Huso Huso due to the influence of the Baerii. It comes from a spring fed, out door farm in northern Italy where the attention to detail is phenomenal. The water quality, temperature, food and processing is all rigorously monitored, and the results are plain to taste. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
ROYAL BELUGA 250g This Beluga Caviar is one of the best we have tasted, and many of our regular customers agree. We introduced it to our range in 2013 and it quickly became a customer favourite. It is one of our best selling caviars. Beluga Caviar has the largest egg and is the most expensive of all the usual sturgeon caviars. This Beluga caviar is from Huso Huso/Baerii (Beluga/Siberian) hybrid stock, which reaches maturity some 10 years quicker than a pure Beluga sturgeon. The eggs are dark grey in colour, c3mm in diameter and have a fine creamy taste but with a more robust flavour than the pure Huso Huso due to the influence of the Baerii. It comes from a spring fed, out door farm in northern Italy where the attention to detail is phenomenal. The water quality, temperature, food and processing is all rigorously monitored, and the results are plain to taste. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
ROYAL BELUGA 500g This Beluga Caviar is one of the best we have tasted, and many of our regular customers agree. We introduced it to our range in 2013 and it quickly became a customer favourite. It is one of our best selling caviars. Beluga Caviar has the largest egg and is the most expensive of all the usual sturgeon caviars. This Beluga caviar is from Huso Huso/Baerii (Beluga/Siberian) hybrid stock, which reaches maturity some 10 years quicker than a pure Beluga sturgeon. The eggs are dark grey in colour, c3mm in diameter and have a fine creamy taste but with a more robust flavour than the pure Huso Huso due to the influence of the Baerii. It comes from a spring fed, out door farm in northern Italy where the attention to detail is phenomenal. The water quality, temperature, food and processing is all rigorously monitored, and the results are plain to taste. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
ROYAL BELUGA 50g This Beluga Caviar is one of the best we have tasted, and many of our regular customers agree. We introduced it to our range in 2013 and it quickly became a customer favourite. It is one of our best selling caviars. Beluga Caviar has the largest egg and is the most expensive of all the usual sturgeon caviars. This Beluga caviar is from Huso Huso/Baerii (Beluga/Siberian) hybrid stock, which reaches maturity some 10 years quicker than a pure Beluga sturgeon. The eggs are dark grey in colour, c3mm in diameter and have a fine creamy taste but with a more robust flavour than the pure Huso Huso due to the influence of the Baerii. It comes from a spring fed, out door farm in northern Italy where the attention to detail is phenomenal. The water quality, temperature, food and processing is all rigorously monitored, and the results are plain to taste. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
A special selection from wild catch, on the way to their spawning grounds in Alaskan waters. The Salmon Roe is a wonderful vivid reddy orange colour, with large eggs that burst in the mouth, flooding the senses with flavours of the ocean with an unmistakable hint of silver and adventure. A big favourite in the office. Do be aware that there are various different types of Red Caviar. This example is Keta which is derived from the Chum Salmon. Keta is widely regarded as the very best Red Caviar.
We have not stocked any Sevruga for quite some time. Good Sevruga is always hard to find. It is not a favourite for the farms as it is relatively small and so not great for meat production. We have now sourced this caviar from a relatively new farm in Romania. This caviar is from the Stellatus Sturgeon - true Sevruga. This Sevruga has small, softish eggs as you would expect from a Sevruga but it has better egg definition than most. They are medium grey in colour and full of flavour. Try it along side one of our other caviars and you will really taste, and feel, the difference. It is ideal for serving with the traditional accompaniments and for canapes as a small quantity gives a flavour that stands up well with other ingredients. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
We have not stocked any Sevruga for quite some time. Good Sevruga is always hard to find. It is not a favourite for the farms as it is relatively small and so not great for meat production. We have now sourced this caviar from a relatively new farm in Romania. This caviar is from the Stellatus Sturgeon - true Sevruga. This Sevruga has small, softish eggs as you would expect from a Sevruga but it has better egg definition than most. They are medium grey in colour and full of flavour. Try it along side one of our other caviars and you will really taste, and feel, the difference. It is ideal for serving with the traditional accompaniments and for canapes as a small quantity gives a flavour that stands up well with other ingredients. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
We have not stocked any Sevruga for quite some time. Good Sevruga is always hard to find. It is not a favourite for the farms as it is relatively small and so not great for meat production. We have now sourced this caviar from a relatively new farm in Romania. This caviar is from the Stellatus Sturgeon - true Sevruga. This Sevruga has small, softish eggs as you would expect from a Sevruga but it has better egg definition than most. They are medium grey in colour and full of flavour. Try it along side one of our other caviars and you will really taste, and feel, the difference. It is ideal for serving with the traditional accompaniments and for canapes as a small quantity gives a flavour that stands up well with other ingredients. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
We have not stocked any Sevruga for quite some time. Good Sevruga is always hard to find. It is not a favourite for the farms as it is relatively small and so not great for meat production. We have now sourced this caviar from a relatively new farm in Romania. This caviar is from the Stellatus Sturgeon - true Sevruga. This Sevruga has small, softish eggs as you would expect from a Sevruga but it has better egg definition than most. They are medium grey in colour and full of flavour. Try it along side one of our other caviars and you will really taste, and feel, the difference. It is ideal for serving with the traditional accompaniments and for canapes as a small quantity gives a flavour that stands up well with other ingredients. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Special Reserve Beluga (Huso Huso) Caviar 125g
Those of you who have been paying close attention over the last few months will know that we had been having a little trouble sourcing Beluga. We cleared all the available stocks of our hybrid Royal Beluga and then filled the gap with a pure Huso Huso at a ridiculous price. We now have more of the Huso Huso and we have managed to get our hands on some more of the hybrid following the autumn harvest. This pure Huso has larger eggs, which tend to be a lighter grey. The taste is more cream and walnuts, as one would expect from a pure Huso Huso. The eggs are light grey and 3-3.5mm in diameter. What does it taste like? Beluga! Not sure which Beluga to order? Try the Beluga Taster Set and see which you prefer. There is only one place where Huso at this price can come from - PRC. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Special Reserve Beluga (Huso Huso) Caviar 250g
Those of you who have been paying close attention over the last few months will know that we had been having a little trouble sourcing Beluga. We cleared all the available stocks of our hybrid Royal Beluga and then filled the gap with a pure Huso Huso at a ridiculous price. We now have more of the Huso Huso and we have managed to get our hands on some more of the hybrid following the autumn harvest. This pure Huso has larger eggs, which tend to be a lighter grey. The taste is more cream and walnuts, as one would expect from a pure Huso Huso. The eggs are light grey and 3-3.5mm in diameter. What does it taste like? Beluga! Not sure which Beluga to order? Try the Beluga Taster Set and see which you prefer. There is only one place that can produce Huso at this price - PRC. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Special Reserve Beluga (Huso Huso) Caviar 30g
Those of you who have been paying close attention over the last few months will know that we had been having a little trouble sourcing Beluga. We cleared all the available stocks of our hybrid Royal Beluga and then filled the gap with a pure Huso Huso at a ridiculous price. We now have more of the Huso Huso and we have managed to get our hands on some more of the hybrid following the autumn harvest. This pure Huso has larger eggs, which tend to be a lighter grey. The taste is more cream and walnuts, as one would expect from a pure Huso Huso. The eggs are light grey and 3-3.5mm in diameter. What does it taste like? Beluga! Not sure which Beluga to order? Try the Beluga Taster Set and see which you prefer. There is only one place that can produce Huso at this price - PRC. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Special Reserve Beluga (Huso Huso) Caviar 50g
Those of you who have been paying close attention over the last few months will know that we had been having a little trouble sourcing Beluga. We cleared all the available stocks of our hybrid Royal Beluga and then filled the gap with a pure Huso Huso at a ridiculous price. We now have more of the Huso Huso and we have managed to get our hands on some more of the hybrid following the autumn harvest. This pure Huso has larger eggs, which tend to be a lighter grey. The taste is more cream and walnuts, as one would expect from a pure Huso Huso. The eggs are light grey and 3-3.5mm in diameter. What does it taste like? Beluga! Not sure which Beluga to order? Try the Beluga Taster Set and see which you prefer. There is only one place that can produce Huso at this price - PRC. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.
Caspian Sea Taster Set Traditionally, the three main caviars that came from the Caspian Sea were Beluga, Oscietra and Sevruga. So why not try them all together in a simple Taster Set? Nothing is included in this Taster Set except for three extremely good caviars. These days, the Caspian sturgeon species are farmed. The Royal Beluga and Oscietra are farmed in a lovely outdoor farm in Italy, while the Sevruga comes from Romania. For more information on the individual caviars, please check their individual listings. Available in 4 sizes: 3 x 30g, 3 x 50g, 3 x 125g and 3 x 250g.
Uruaguay v Italy Oscietra Twin Set Although derived from exactly the same species of sturgeon, these two delicious caviars are very different. Which do you prefer? We are keen to know as we cant make up our minds. They are both exceptionally good. So order them both together, with a little discount to help, and have fun seeing which one wins - or is it a draw? Oscietra Our Oscietra is sourced from a cold water, out door farm in northern Italy. The large egg size and colour make it very impressive to the eye. The firm eggs are about 2.8mm diameter with a colour varying from a rich golden brown to dark tobacco brown. This Oscietra has a mellow nutty flavour, that lingers long on the palate and longer in the mind, just as a really good caviar should. You can wake up in the middle of the night dreaming about this Oscietra! Special Reserve Black River Oscietra Just occasionally, we come across a caviar that we simply have to offer. The Black River Farm is world renown and is deemed to be very much the No1 farm in the Americas. When we tasted the caviars, we simply had to stock so we now have an exclusive import deal with Black River and now offer its Imperial Oscietra - top of the range. The Black River farm was founded in the early 1990s and was the first sturgeon farm in the southern hemisphere. Using brood stock originally sourced from the Caspian Sea, the farm only produes Oscietra. It is located in a remote, pristine , environment where it "wild farms" the sturgeon. For the first four years of their lives, the young sturgeon swim freely in netted enclusers in Lake Baygorria, a dammed section of the Rio Negro. Therafter, they are introduced to "raceway basins" where they live as if in a natural river. 50 million gallons of water flow through the basins daily. The farm only produces c4 tonnes of caviar annually and is happy to focus on quality rather than quantity. It produces three grades of Oscietra. We are currently only importing the top grade: Imperial. The eggs are large (3-3.2mm) and exceptionally well defined. The colour varies from brown through to almost light grey. The eggs are firm with a rich, buttery flavour. Best laid plans.......... Please note that for the time being, this caviar will be delivered under our Special Reserve Oscietra labels with "Imperial" security seals. After months of discussions, we received the incorrect labels from Uruguay! Oscietra Caviar is one of the famous Caspian caviars and comes from the Oscietra (aka Russian) Sturgeon, which has the Latin name of Gueldenstaedtii. It is farmed in various European countries as well as else where in the world. However, it is amazing how the flavours vary from country to country and farm to farm, although it is the same type of sturgeon. Available in 4 sizes: 2 x 30g, 2 x 50g, 2 x 125g and 2 x 250g. Please note that all caviar products should be refrigerated upon receipt. Once opened, consume within 48 hours.