Tag

caspian caviar

, ,

White Russian

The heading should really be White v. Russian, but I rather liked the way that it suggested a cocktail. If you are wondering what I am talking about, the answer is, of course, sturgeon. The White Sturgeon is also known as Transmontanus and the Russian Sturgeon is better known as Oscietra. Its scientific name is tricky to spell, so I will stick with Oscietra. But why am I putting them up against each other? There is no contest: Oscietra is the most wonderful caviar, and Transmontanus is not. I have... Read More

,

Vegetarian Caviar: Why Do They Bother?

From time to time, I come across inventions and creations which seem so utterly pointless, all I can think is “Why do they bother?” Into this category I must put such useless items such as electric pepper grinders, square steering wheels, iWatches and most of the things that I am given for Christmas. Also falling firmly into this category comes “Vegetarian Caviar”. For some extraordinary reason, some people seem to think that it is a sensible occupation to make spheres of seaweed, add some gloop and pretend that it looks... Read More

,

10% OFF OSCIETRA AND THE RETURN OF THE BARD

10% OFF OSCIETRA Looking at my records, I see that it really is some time since I let you have some of our excellent Oscietra at a discount, so time I did. This is the “Little Brother” of our Royal Oscietra, which many of you enjoyed last month. It has the same great flavour, but slightly smaller eggs. It looks great, with tobacco brown variations through out and it is a big favourite here in the office. The offer will run until the end of the month. THE BARD OF... Read More

,

Summer Loving……….

Recently, I had a lovely query from a customer asking for advice on how he should prepare for a romantic caviar picnic with his wife in order to celebrate their 10th wedding anniversary. As this may not be the only romantic picnic planned this summer, I thought that I would share my advice: As for the caviar, trying a selection is always fun and informative as it gives you a chance to identify the differences. However, this does not seem very relevant to an anniversary and could complicate the logistics... Read More

,

Sibirskye Caviar

This caviar comes from Siberian (Baerii) Sturgeon, which is a main stay of the farming industry, both in its pure form and use in hybridisation. The name, Sibirskye, is simply Siberian in Russian. I thought that up in a rare moment of creativity and have been pleased with myself ever since. The reason that Siberian Sturgeon are used so widely is that they mature relatively quickly for a sturgeon and can produce very good quality caviar. They mature at around 8 years of age and the caviar tends to be... Read More

,

Caviar Tins or Caviar Jars – the Public Speaks!

In one of my recent blogs, I compared the merits of presenting caviar in tins as opposed to in glass jars. I did state that one of the main reasons that we use tins is that is what is demanded by the UK market. While I thought that this was the case, I did not have any actual evidence. Perhaps there are gangs of potential customers out there just waiting for us to sell caviar in jars. Being British, perhaps they are just too polite to tell us that we... Read More

, , ,

Easter Offer Newsletter

Happy Easter 15% Off Beluga for Easter Easter seems to have come along in a bit of a rush this year. We are only just getting back to normal following the Cheltenham Festival, and here we are entering the holiday season. So a quick offer on our Beluga – now with 15% off. On a recent trip up to town, I noticed exactly this type of caviar being retailed at 3 times our normal price, which was rather satisfying. Bloc de Foie Gras As reported last month, we now have... Read More

,

CHRISTMAS HOUSE SELECTION OFFER

10% OFF HOUSE SELECTION Our fridges are full and we are ready to go, so here is a quick offer on our House Selection caviar. This was our best selling caviar last Christmas and many of you have been kind enough to comment on how good it is for the price. So, with a slight nod towards “Black Friday”, it will be on offer until Monday. EXISTING OFFERS Dont forget that our exceptional Royal Oscietra  is still on offer, as is our range of hampers . This offers will end with November.... Read More

,

CHRISTMAS IS COMING……………NOVEMBER OFFERS

NOVEMBER OFFERS We have had a little revamp of our range of ever popular hampers – just the ticket for a Merry Christmas. To help you along, order a hamper between now and the end of the month, and enjoy a great 15% discount! The Christmas edition of The Field has just landed on my door mat. There, at the top of page 21, they have been kind enough to feature our fantastic Royal Oscietra . So to celebrate a bit of national exposure, we have taken the opportunity to... Read More

,

HOUSE SELECTION OFFER – OCTOBER 2015 NEWSLETTER

House Selection 10% Off Our ever popular House Selection Caviar has decently put itself forward for a quick offer at 10% off for the rest of the month. A great opportunity to have a little autumnal indulgence! This offer will run until the 31st so you could even get some for Halloween – certainly beats pumpkin. Sam Shepherd – Great Effort!! You will recall from my last newsletter that Sam and his friend Charlie were taking a canoe trip from the source of the Thames to the sea in order... Read More